Order Food in carnegie

Young man Adam was excellent in his service. He poured tea into your tea cups and was very polite and attentive.

Expected long serving time (~30minutes), the old couples are trying their hardest to serve you, so use that time to chat or read 😄. The serving lady is so warm and kind. She can speak both Mandarin and English well. Amazing Xin Jiang cuisine! We orderded 3 lamb skewers, Xin Jiang homemade spicy noodle with chicken, and 12 pcs of fried dumplings.

Newly opened Malaysian restaurant in Hawthorn. Located just outside Glenferrie station. Small and cosy restaurant. Highly recommend the Kolo Mee and Satay Fried Tofu. Though the Sarawak Laksa is flavourful, I personally would prefer the soup to be creamier. Choice of many $10 dishes in the menu. Saturday surcharge.

I’ve been coming here for years. By any definition, what they sell is good old-fashioned comfort food. It’s one of those places you wish will never change. You find comfort in the familiar. The food is always good. The people are always friendly. I’m yet to have a bad meal here ever. I always order the mapo tofu, which is definitely the best in all of Melbourne, maybe all of Australia.

Average pho. Ordered number 2, chicken and beef- soup fine taste. Beef was a bit chewy, and chicken was fine. Average. Ordered beef and tendon. Soup fine. Beef again chewy. Tendons were 50% soft and nice and 50% tough and not cooked. The spring rolls, two for $7 were also dense to eat. Like eating a boiled sweet, they were crispy but maybe how they fried it was hard to eat. Average. Better options in Clayton and Springvale.