Order 4 vegetables and 1 meat for $17 takeaway. No card surcharge.
It was $25 buffet only for dine in for dinner so only options was takeaway as we weren't that hungry.
Beef was a little dry. Sambar coconut was dry and fragrant. Chilli was slightly spicy and sour. Dhal was large pieces and more on the dry side. Cashew curry was a little bland. Okra was crunchy. Overall taste was ok but nothing exceptional. Portions were really generous though for $17. The $15 for 1 meat and 3 vegetables was much smaller.
Think it's $20 for lunch buffet. No papadums for buffet but had string hoppers, hoppers, kotu roti, 3 meat curries, 6 vegetable curries, and bread.
Jason
Good rice and curry buffet. All the essential curries were there however the hoppers took a long time to come out. Live music adds a really nice touch to the Sri Lankan feel. The place is nicely set up, clean and well decorated but can get very crowded after 7 pm. Overall another good Sri Lankan Joint.
Muthumal Perera
The best food I've ever tasted in Melbourne was during our visit to this amazing Sri Lankan restaurant. The pork curry and beans curry were absolutely delicious, with flavors that were perfectly balanced and spice levels that hit just the right note. The rice variants were equally impressive, especially the “red kakulu”, which added a unique and delightful touch to our meal.
What truly set this experience apart was the warm hospitality of the owner, Rajika, who personally greeted us and offered a mouth-watering dessert “ watalappan”. It was the perfect end to a fantastic meal.
This place has become my go-to for authentic Sri Lankan cuisine. I can't wait to be back soon!
Binoj MaliNda
Highly recommend Spicy Ceylon for authentic Sri Lankan food. The flavors are amazing, and the service is top-notch with friendly staff.
Viduranga Perera
A Gem in a quiet street in Tullamarine. The buffet spread was exceptional. A wide selection of meat and Veg so tasty and very authentic. Free flowing Hoppers included as part of the buffet. The ambience was great. And they had a very versatile solo singer on guitar who is there Friday, Sat and Sun.
Shekila Ramalingam
Cuisines