Good food good price
I stumbled across Bamboe on a Sunday and was very pleased that they have no weekend surcharge. Lucky for us, it wasn’t crowded and there was enough space. There were a wide variety of authentic dishes and the portions were good for the price. Moreover, the staff was super friendly to us. I will definitely recommend everyone to have a go here if you visit Camberwell, especially after your shopping at the Sunday market.
Bamboe Indonesian Restaurant - 656 Market Pl
Nguyệt Minh - a month ago
The burger patties are quite thin and the chicken burger was very oily. The cheese fries only had cheese on the top half. There are definitely better burger places in the area.
Coburger & Co - 67 Moreland Rd
Jenna Hall - 2 months ago
The food was delicious and flavourful. The prices were also very reasonable for the price and quality of food that you are served. All of us loved the seafood pizza. Would likely return for more pizzas and to try other things on their menu.
Gipis Pizza House - 511 High Street
Gabriel Ho - a month ago
The restaurant is very clean, the staff is nice and friendly. Service is efficient. A wide selection of Vietnamese food on offer. And all very well cooked, nicely balanced and tasty. However, portion is on the smaller end of scale yet the price is more than the average on Victoria St.
La Chanh - 258B Victoria St
Michelin Man - 2 months ago
Had an early dinner here and the dumplings were quite good. We tried the xlb, plan fried pork dumplings, chilli oil wontons and spring rolls. The serving size was generous and each of the different dumplings were flavoursome without being overly salty.
Long Dragon Dumpling House - 322 Kings Way
Andrew L - a week ago
Came here for dinner tonight and the food was amazing, everything was freshly made. More importantly, the grandma was the best! Super cute and helpful. We asked her if the soups were good and she told us ‘not really, our noodles and lamb ribs better’ we loved her honest recommendation.
We also had the lamb pies - we forgot to take a photo because it smelt so good and we ate it too quickly - a must try!