Order Ethiopian Food in New Farm

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Ethiopian

Ethiopian cuisine characteristically consists of vegetable and often very spicy meat dishes. This is usually in the form of wat, a thick stew, served on top of injera, a large sourdough flatbread, which is about 50 centimeters in diameter and made out of fermented teff flour. Ethiopians eat most of the time with their right hands, using pieces of injera to pick up bites of entrées and side dishes.

Popular Dishes In New Farm


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Veggie and Beef & Lamb Combo

Our Customer Reviews


quote Our search for the best Italian food with chicken dishes ends here. We had Fettuccine Polo e Fungi and Spicy chicken pizza, and both tasted extremely good. Pasta was so creamy and flavourful, it just melted in our mouths. Pizza had a thin crust and tasted yummy. The best part of the meal was the owner/chef Antonio, he was very sweet and made sure we had a great food and time here. Definitely would return again for more food.

Crazy Saloon - 219 Hawken Dr

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Karthik Bathula - a month ago

quote Had a reasonably good meal here, but nothing particularly memorable. The restaurant itself is fairly plain—there’s nothing wrong with the appearance, but it’s clear the focus is more on the food than the ambiance. While the menu is quite extensive, offering something for most tastes, the execution didn’t entirely impress. The food appeared to be freshly cooked and had good flavor, but despite requesting extra spice, the heat level was underwhelming. I had to ask for fresh chilies to add some kick, and I felt the dishes could have used a bit more seasoning overall. That said, the naan bread was excellent. However, with so many strong competitors in the area, this place didn’t particularly stand out. The staff were polite but somewhat indifferent, which added to the overall sense of an average experience. If you’re nearby, it’s a decent option—but not one I’d go out of my way for.

Dine N Sip - 98B Wanneroo Rd

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Adam Schmitt - 2 weeks ago

quote Ordered via menu log. I was a little apprehensive based on reviews but I was pleasantly surprised. I ordered my food about an hour earlier than I normally would have because they do have warnings on their dishes that the wait times may be long. I called up the restaurant to double check something in my order and the guy who I spoke to on the phone was lovely and helpful. I ended up receiving my food 45 minutes later (much much sooner than I expected due to the estimated wait time). Food was piping hot and delicious. I think that if other people do have issues with the wait time, please be patient and kind to the restaurant staff when you call in. It’s a very busy and popular place after all. There are warnings all over their menu informing you that wait times may exceed expectations, so order it earlier than you normally would, especially with large orders.

Foo Hua - 9 Conlan Ave

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Aviva - a week ago

quote Consistently good pizza. Not cheap but local business and the toppings are always plentiful and most importantly their pizzas are CHEESY. Gluten free bases, large size only but no complaints. Plenty of options from classic to more adventurous, and good meal deals too.

Hot Rock Pizza - 5/85 Walter Rd E

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Candice Shields - a month ago

quote Literally the best Chinese food! I had the crystal dumplings and spicy tofu. Plus the crispy vegetable noodles. Make trips to australia just to come here! Service is also fantastic. Good job!

Kim Hee - 10 Chesapeake Way

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Ben Stock - 2 years ago

quote One of the best meatboxes I have had in Mandurah. Great range of flavours and a hefty portion for regular size. The garlic bread was also amazing. Cannot go wrong with these guys.

Lads Kebab & Pizza - Shop 51/14 Guava Way, Halls Head WA 6210

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Shaun Coetzee - 5 months ago