Toi Shan Bendigo

The beef on both dishes was really tender: beef ho-fun and sizzling Mongolian beef, the sauces were nice, specially the Mongolian. The deep fried banana and ice cream were also good. Service was prompt. Appreciated the fact there was no music or any source of loud noise present.

Ana mi

Got the dinner special which at $35 was great value: tea, entree, soup, fried rice, 3 meat dishes, and dessert included. The honey pepper steak was my favourite! Fried dim sims were delicious too. I think one of the waiters was new and a bit nervous, but they were very friendly and service was fast. Highly recommend, eager to go back!

Coco Xuan

Thanks, Toi San (Chinnese restaurant) is very tasty food. It nostalgic when, i went to Singapore and ate the fried rice with the same taste like Toi San made. I also appriciate the Elder, who working in there. Be healty and always smile like usual grandpa and gradma in Toi San.

Felix Melsen Chou

Last night, Hubby and I had dinner here for the first time. Food is very tasty!! Everything we ordered was delicious. This is one of the first places I have dined at that doesn't load their mains with onion as a filler - the ratio of meat to good veg was perfect and veggies were crisp and not soggy. Fried rice was super tasty and had that beautiful seasoned woke taste. Recommended the spring rolls and hot and sour tofu soup (take not vegetarians the soup has chicken in it also) Super affordable. We haven't been dining out much because the cost of living has soared but this place is very affordable. Definitely recommend and I look forward to going back!

Sarah Sumarac