预订中国菜 Len Waters Estate

Our search for the best Italian food with chicken dishes ends here. We had Fettuccine Polo e Fungi and Spicy chicken pizza, and both tasted extremely good. Pasta was so creamy and flavourful, it just melted in our mouths. Pizza had a thin crust and tasted yummy. The best part of the meal was the owner/chef Antonio, he was very sweet and made sure we had a great food and time here. Definitely would return again for more food.

Had a reasonably good meal here, but nothing particularly memorable. The restaurant itself is fairly plain—there’s nothing wrong with the appearance, but it’s clear the focus is more on the food than the ambiance. While the menu is quite extensive, offering something for most tastes, the execution didn’t entirely impress. The food appeared to be freshly cooked and had good flavor, but despite requesting extra spice, the heat level was underwhelming. I had to ask for fresh chilies to add some kick, and I felt the dishes could have used a bit more seasoning overall. That said, the naan bread was excellent. However, with so many strong competitors in the area, this place didn’t particularly stand out. The staff were polite but somewhat indifferent, which added to the overall sense of an average experience. If you’re nearby, it’s a decent option—but not one I’d go out of my way for.

We love it. They have totally different tastes compared to other famous burgers chains. Fries were awesome too. Not sure, which tomato sauce they use, but it tasted so good with fries. Highly recommended

The food is sensational. Had the mixed plate and couldn’t ask for more. Two smaller eaters could easily share it. The only reason I give four stars is because for non-smokers, you can only access toilets by going into the smoking area, and the glass sliding door separating the smoking g area from the restaurant is in dire need of repair and because it’s so hard to close, is normally left open meaning the restaurant is smoky too.

The pizza here is super underrated. Everyone talks about the fish and chips but the pizza is what truly shines. I had a portofino which was big, loaded with toppings, and tasted fresh. For just $16, it's an absolute bargain. Also probably one of the few fish and chips places in Perth that has seating inside and outside, which is great if you just want to sit down with friends and chat. We ended up staying for 2.5 hours, and the lady running the place was super accommodating and chill about it. Highly recommend!

Stumbled on to this place late one night and what can I say but WOW! LAKSA was amazing not too spicy but flavour flavour flavour. Going to be back here to try something else soon.