Definitely a nice place to feed 😮💨
We came hungry and ordered good
We found a few interesting dishes to order
We got some king prawns, some beef, some fried rice, some fish and some crab
All the food was delicious, although it was good though, it wasn't incredible
The prawn was delicious, the rice was good but nothing to write home about. The crab was great, but the beef needed a bit more flavour
Overall nothing offensive, and overall pretty good
The service was lovely and the atmosphere was lovely too 🎯
8/10 would highly recommend
And halal certified 🫶🏻
hamxiam
Food tastes amazing.
Scallop entree was something light and helped build an appetite.
Kerabu fish is unique, apples gives the fried fish fillets a refreshing taste.
Lobster meat was tender and didn’t stick to the shell. Yee mee personally for me - is just noodles.
Special egg dish, sweet meets fried fluffy egg 🤤
Atmosphere is great for big families - venue has lots of big round tables and another section for smaller groups of 2-4 as well.
Parking is a bit messy outside, but usually enough.
Not pictured this time… but salted egg fried chicken is also very good.
Cheng
Their foods are always delicious but my favourite will always be the salted egg chicken and the prawn floss. Their prices for the food are not that bad, cheaper than most places.
The services are okay but they’re always crowded, especially on weekends so make sure to book ahead.
Overall, recommended for those who love malaysian food.
Febby Fadhilah
I ordered the barramundi fish with Karabu sauce and special telur tofu for takeout. I’m not sure if it’s because it was packed to go, but the battered and fried food felt very greasy. Therefore, I don’t recommend getting the fish for takeout.
Additional information: They are only fully open on Saturdays and Sundays. On weekdays, they only provide takeout at noon, and the restaurant is open for dinner in the evening.
Jasmine Lee
Malaysian Delights is a great place for gatherings and good food.
Service is prompt.
This visit we ordered lobster deal 2 for $138 and had it with Pepper Tang Hoon (glass noodles) style.
We also ordered the homestyle Tofu (no picture as our hands were too messy and greasy eating the lobsters 😂)
Sambal fish has a nice kick of spice.
I have been here several times with friends and the food is always good. We always finished the meal with a Chendol.
The only thing with this place is that parking can be a challenge.
Christel Chin