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斯里兰卡美食

Sri Lankan cuisine is known for its particular combinations of herbs, spices, fish, vegetables, rices, and fruits. The cuisine is highly centered around many varieties of rice, as well as coconut which is an ubiquitous plant throughout the country. Seafood also plays a significant role in the cuisine, be it fresh fish or preserved fish.

畅销菜品


lamprais
Lamprais
sri-lankan-chicken-curry
Sri Lankan Chicken Curry

客户评价


quote Good rice and curry buffet. All the essential curries were there however the hoppers took a long time to come out. Live music adds a really nice touch to the Sri Lankan feel. The place is nicely set up, clean and well decorated but can get very crowded after 7 pm. Overall another good Sri Lankan Joint.

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Muthumal Perera - a month ago

quote A charming Sri Lankan restaurant offering a delightful atmosphere. The cuisine, authentically Sri Lankan with a touch of fusion, boasts delicious and well-spiced dishes. While the Kottu portion sizes were somewhat less, the service was fantastic, and it provides good value for money. The dining spaces were clean, and ample parking was available. Hope to visit there again. Update: We went there for dining recently. It cost extra compared to takeaway. Anyway, we enjoyed the atmosphere and their service. The food was delicious, with average portion sizes.

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Samiddhi Gunathilake - 7 months ago

quote Awesome food and very good service there was little confusion but I think then there manger or owner came and sorted it out and the food was awesome and they served very good quantity had to take that home

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Abhinav Sharma - a month ago