Order Food in ormond

This place is an absolute treasure of an Indian restaurant that should be on every food lover's radar. Despite being very old, the restaurant's impeccable maintenance speaks volumes about the owners' dedication to their establishment. The authenticity of the food is what truly stands out. Every dish carries genuine Indian flavors that transport you straight to the streets of Delhi or Mumbai. While the entire menu impresses, the aloo tikki is an absolute must-try - perfectly seasoned and prepared with obvious care and tradition. And don't leave without sampling their mango ice cream for dessert, which provides the perfect sweet finish to your meal. What elevates the experience beyond just excellent food is the remarkable service. The staff's attentiveness creates an atmosphere that makes you feel genuinely welcomed and valued. Their approach to hospitality is truly exceptional. The people running this restaurant embody humility while displaying complete confidence in their culinary offerings - a combination that's reflected in every aspect of the dining experience. Their passion and expertise are evident in each carefully crafted dish. For anyone seeking authentic Indian cuisine, I give this restaurant my 100% recommendation. The moment you step inside, you'll feel right at home in an environment that celebrates both tradition and hospitality. This isn't just a meal; it's a cultural experience worth savoring.

I was here today with my family in search of "bak chor mee." It was nice enough if you are away from Singapore. However, we found the char kway teow and the KL Hokkien Mee to be very good - even though the former lacked blood cockles. And the Teh Tarik here was also very good.

Came down here on a Saturday evening for dinner and they were already half packed. The first thing you notice is the place is very rudimentary, floor tiles is slightly greasy sticky and I knew it straight away the food was going to be good and authentic. The service is efficient and on point, got the menu and water as we sat down. Ordered the XLB, Xiao long bao, Chinese sausage fried rice, spring onion pancake and pan fried pork dumplings. The food came out very quickly and it was definitely cooked to order as the buzz from kitchen rang out for each order. Spring onion pancakes were had a crunchy crust, the centre was chewy and packed plenty of savoury flavour, just like how I had it in China. The fried rice was cooked in a wok with nice amount of oil to keep the rice seperate and packed plenty of wok hei (breath of the wok). XLB was small in size but well portioned for a mouth explosion with the hot soup inside as you one biter. This is the real experience of XLB. The fried pork dumpling is definitely made in store during the day over at one of the dining tables and cooked to order. The flavours were spot on and the bottom of the dumpling is crispy. All in all we finished our food and most impressive is their chilli oil on the table is house made, the umami flavours and the mix of heat is perfect, not too spicy and enhances every dish ever so slightly.

When I had a dinner time I came to here. Taste is sooo nice and a lot menu not friendly staff but I don’t care. The most important thing in the restaurant is taste. Why don’t have a customer... Beef noodle soup is amazing. But when I ordered spring roll, The lettuce was not fresh, and the amount was small.

One of the best authentic and cheap eat places in Clayton. This is an institution and I have been going for over 20years. The food is delicious and homemade style, portion sizes are great. Only issue would be dinning space small so make sure you have a booking or get take away. Food comes out fast and it’s mouth watering.