Red Door Pizza

I got a takeaway salad and cheesy garlic bread. Salad was great. Lots of fresh ingredients. Garlic bread was good. The guy came to the front door and handed it to me since I was waiting around outside, that was nice!

Anthony Carrick

Last night. Red Door 🚪 had live entertainment. A blues type band who absolutely added 10 fold to the Gourmet Pizza 🍕 vibe!! I’ve been involved in the shop Fitout game for over 40 years. It wasn’t long after, Gourmet Woodfired Pizza took off! With the likes of Gourmet Pizza Kitchen in Sydney. GPK. Red Door is right on par with this mob, who did exceptionally well through the 90’s and beyond. Couldn’t recommend this place highly enough. The first night I had the lamb. Last night the potato 🥔 Unbelievable flavours that just flow through each n every recipe. A credit to the Woodfired and Gourmet Pizza 🍕 revolution!!!! Keep up the great service guys it’s a credit to the food industry 👊💥😁

Tracey Fellows

Ordered sweet chilli prawn pizza, best pizza I've had in so long. Only thing was it was lacking on the prawns, some slices had no prawns on it at all. But the ingredients were all so fresh and it was cooked perfectly.

Brittany Hollis

Visiting relatives in Buninyong atm and we had takeaway pizzas from Red Door Pizza last night. They were absolutely DELICIOUS! Perfect chewiness and saltiness in the crust, and the Garlic Prawns Pizza and the Pumpkin and Beet Pizza came out on top. Highly recommended. Edit: I loved it so much that we went there for dinner last night, and ordered the Garlic Pizza, Garlic Prawns Pizza again, the Inferno (very yum) and Mushroom Pizza. YUMMO!

Jessica L

Finding a decent pizza is hard but this exceeds all expectations, waitress was extremely tolerant to my wife and her friends indecision but they finally got there and the three pizzas were excellent, just like a good pizza should be. Service was excellent, can recommend this fine establishment to anyone who wants what a real pizza should be like. Beautiful thin crisp base, not overloaded, nice little bit of char from the fire, perfect. Will certainly go again when we are in the area. Well done and thanks.

Iain Lamond