Stumbled across this place a few weeks ago, didn’t even realise it was here despite living around the corner, was welcomed by the owner who was very pleasant and welcoming, menu is big, but not too big and it has such a great variety. We ordered chicken satay and chicken sesame, the satay in particular was amazing, probably the best you’ll find in Australia. The owner and his wife seem very nice and passionate, It shows in the quality of the food.
The price is very reasonable by today’s standards, only cost like $45 and we were both full, and brought a decent bit home which we enjoyed later.
Really recommend that you try this place, for value for money and taste it’s a 10/10
Velocity Autos
Great food. One of the better places serving similar type of food.
We ordered to share a Stir Fried Chicken Egg Noodles and a Saigon Pork. This was pork slices cooked in a tomato sauce with vegetables. A bit spicy. Each dish must have been about 22 to 23 dollars. A bowl of steam rice was 4.50.
Went on a weekend for dinner. It wasn't crowded
Ming Khor
Service is outstanding, really friendly and helpful staff. Prawn Rice Paper rolls in particular were standout, with large juicy prawns and fresh crunchy ingredients. Food is tasty, well priced and caters to gluten free. Portions could be a tiny bit bigger. Doesn't look like much from the front but inside is cosy, clean and authentically decorated. BYO is a nice added benefit. Overall, recommend dining here.
Jason Feuerstein
Love love love this place. We travel 30 minutes to get here, and would travel further if we had to! Food is great, staff are friendly and the cutest thing, if we have leftovers and ask to take it home, they always top up our rice in our take away container! 100% recommended you all try if you love Vietnamese!
Elena Pizzuto